
01
The farm day
A guided walk of the whole estate with the team, ending at the long table. The default, and the one most people should start with.
- Runs
- Tue — Sun
- Duration
- 5 hours
- Group
- Up to 12

I · Visit
Walk the beds at first light, meet the people who grow the food, and eat lunch within sight of where it came out of the ground.
Farm days run to the land, not to a timetable. This is the shape of one.
Coffee at reception while the beds are still cool and the birds are loud.
The market gardens, the greenhouses and the compost, in the order the water travels.
Cut, lift and pack alongside the team. Nobody watches from a path.
The food forest and the agroforestry belts — what was a stick four years ago.
Lunch outdoors, grown within sight of where you are sitting.
The pond, the shade, the Ngong Hills going blue in the distance.
Take home what was cut this morning.
Where the hours happen

01
A guided walk of the whole estate with the team, ending at the long table. The default, and the one most people should start with.

02
Lunch under the trees for a group of your own — a set menu built from whatever came out of the beds that morning.

03
A half day built around the soil pit, the compost and the poultry, with a harvest to take back to the classroom.

04
For growers, chefs, buyers and anyone planning something similar on their own land. Technical, unhurried, and specific to what you came to ask.
Getting here
When
What to bring
Isinya, Kajiado County, Kenya · 1°41′S 36°51′E

Tell us who is coming and roughly when, and we will find you a day that suits the farm as well as it suits you.